For TASTE. brunch reservations (Sun, Nov 3 from 12PM - 6PM) please email reservations@thespotlight.la

$60 Per Person Prix-Fixe Menu
+$40 for Bottomless Mimosa or Beer

$20 Deposit Required at Booking (Credited towards final bill)

____________

MENU

For The Table

• Assorted Dinner Rolls
• Chocolate Butter with Sea Salt

Appetizer

Choice of:

• Black Mission Fig
Gorgonzola, Bacon, Dark Chocolate

• Chicories
Goat Cheese, Pecans, Fuji Apple, Chocolate Balsamic Vinaigrette

Entree

• Jollof with African “mole”
Basmati Rice, Ginger, Spices, Chocolate Savory Sauce

Choice of:
• Roasted Chicken Breast
• Pan Seared Striped Bass
• Roasted Vegetables

Dessert

• House Made Donuts (for table)
• Nutella Fondue